ตำแหน่ง SERVER? FOOD AID

บริษัท Venvi holly burn house

ที่อยู่บริษัท 2095 Marine Dr, West Vancouver BC V7V 4V5, BC, CANADA

เงินเดือน สำหรับสมาชิกเท่านั้น

ลักษณะงานที่ทำ
Customer-focused server with experience in dining room, skilled in conflict resolution and maintaining a calm
demeanor under pressure to ensure guest satisfaction.
Results-driven server with a focus on efficiency and guest satisfaction, experienced in high-pressure
environments and committed to maintaining a positive dining atmosphere.
Detail-oriented server with a strong understanding of food safety and sanitation practices, ensuring a clean and
safe dining environment for all patrons.
Charismatic server with a talent for creating memorable dining experiences, skilled in handling customer
inquiries and resolving issues promptly to enhance satisfaction.

ตำแหน่ง Hostess/server

บริษัท Thai pud pong restaurant

ที่อยู่บริษัท 1474 Marine Dr, West Vancouver BC V7T 1B7, BC, CANADA

เงินเดือน สำหรับสมาชิกเท่านั้น

ลักษณะงานที่ทำ
Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to
assigned dining area; present menus; announce waiter's name.
Handle reservations efficiently, ensuring that all bookings are accurately recorded in the system. Confirm
reservations with guests and manage walk-ins effectively.
Respond to phone inquiries regarding reservations, menu items, and special events. Provide clear and
concise information while maintaining a professional demeanor.
Familiarize yourself with the menu and daily specials to answer questions and make recommendations.
Offer insights into food and beverage pairings to enhance the dining experience.
Communicate effectively with kitchen and wait staff to ensure smooth service. Relay any special requests
or dietary restrictions from guests to the appropriate team members.

ตำแหน่ง Hostess/server

บริษัท Thaitown restaurant

ที่อยู่บริษัท 1065 Granville St, Vancouver BC V6Z 1L4, BC,CANADA

เงินเดือน สำหรับสมาชิกเท่านั้น

ลักษณะงานที่ทำ
Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to
assigned dining area; present menus; announce waiter's name.
Handle reservations efficiently, ensuring that all bookings are accurately recorded in the system. Confirm
reservations with guests and manage walk-ins effectively.
Respond to phone inquiries regarding reservations, menu items, and special events. Provide clear and
concise information while maintaining a professional demeanor.
Familiarize yourself with the menu and daily specials to answer questions and make recommendations.
Offer insights into food and beverage pairings to enhance the dining experience.
Communicate effectively with kitchen and wait staff to ensure smooth service. Relay any special requests
or dietary restrictions from guests to the appropriate team members.

สถาบัน Online.

หลักสูตร Serving it right.